Dacapo Wines  - Agliano d'Asti
     
 
 
 
 
 
 
 
 
 
 
 
 
 
   
 
Asti Alba Wine
     
Merlot-Barbera-Nebbiolo

TRE
Merlot-Barbera-Nebbiolo
Denominazione di origine controllata


The wines are separately vinified since the perfect maturity point is different for each grape varieties.


After the alcoholic fermentation the wines are allocated separately in new oak barrels where the wine completes naturally the malolactic fermentation.


After 18 months the three wines are blended and bottled without cold stabilization. The wine remains one year in bottle before being released on the market.

Società agricola dacapo| Agliano Terme - Asti - Italia | +39 0141 964921 | info@dacapo.it | Privacy